Bellagio Las Vegas and Gourmet Magazine Invite You to a Unique Culinary Experience
| 10 September 2009 |    |
-- Five-course dinner -- Cooking demonstrations by talented artisans -- Wine selections by Bellagio Wine Director and Master Sommelier, Jason Smith -- Wine education by Gourmet Wine & Spirits consultant Michael GreenBUY YOUR TICKETS NOW.
$150 plus tax
Call 866-266-7711 or click the link below:
http://www.bellagio.com/restaurants/epicurean-epicenter-gourmet.aspx
SOURCE Gourmet Magazine
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